Happy Valentine's Day

 

Valentine’s Dinner Menu

Wednesday, February 14th 

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DINNERS INCLUDE:

A glass of “Sparkling Champagne”

 

Garden Center Salad or Lobster Bisque

 

Fresh Vegetable

Rice or White Cheddar Bacon Mashed Potatoes

 Your Choice of Dessert

ENTRÉE CHOICES:

Fresh Salmon with Creamy Dill Sauce   $39

Fresh Chilean Sea Bass with Citrus Salsa  $44

1Lb. Prime Bone-in New York Steak, topped with  sautéed garlic Mushrooms $46

Prime Rib   $46

 

Australian Lobster  8 oz. tail   $49

 

 Lobster and Prime Rib of  Beef   $59

 

New Zealand Rack of Lamb with Rosemary Mint Jelly  $46

 

Chicken Picatta  $34

 

Linguine with Creamy Alfredo Sauce  $25  

add Blacken Chicken $28   add Shrimp $31

 

 

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